58th ANNUAL FREE FISHERMANS'S BREAKFAST
Friday, May 24, 2013
6 a.m. to 1 p.m.
Clyde Keefer Memorial Park, St. Anthony, Idaho
For 58 years folk in St. Anthony have been welcoming vactioners to Fremont County for the opening of fishing season. It started out as a coupon for free coffee and doughnuts that could be redeemed at local cafes.
That hometown welcome has turned into the Free Fisherman's Breakfast, where visitors can enjoy a delicious free meal of pancakes, sausage, hash-brown potatoes, coffee, milk or soft drinks. It's our way of welcoming old and new friends to the area.
Sponsored by Fisherman's Breakfast Committee
Co-Chairman Harry Halkar 624-4362
Co-Chairman Ted Fronk 624-3158
Co-Chairman Brett Mackert 624-4490
Secretary Sherri Jackson 390-6784
Greater St. Anthony Chamber of Commerce
President, Sherri Jackson
1st Vice President, Harry Halkar
2nd Vice President, Don Oram
Secretary, Shariles Riley
Treasurer, Marilyn Hathaway
Fremont Country Search and Rescue Unit
Commander, Brett Mackert
Vice Commander, Smoky Gould
Secretary-Treasurer, Brian Lenz
Past Commander, Eric Thomas
Food and Supplies Procurement: Chairman Ted Fronk, Linda Hess, Don Oram and Chuck Noble.
Publicity, Invitations, Dignitaries and Program: Chairman, Harry Halkar, Brett Mackert.
Finance: Harry Halkar, Shane Kunz.
Grills: Bert Flamm, Ray Voss, Ralph Madsen and Shelby Millar.
Construction/Manpower: Chairman Brett Mackert, Ray Mackert, Lyndon Rinehart, Jerry Reese, City of St. Anthony, St. Anthony Work Camp and Juvenile Corrections Center.
Greater St. Anthony Chamber of Commerce Liaison: Sherri Jackson and Wanda Moon.
Cooks: Harry Halkar and Brett Mackert.
Pancake Batter: Chairman Terry Hawkins, Heidi Hawkins, Mitch Bingham, Chuck and Sue Dawley.
Sanitation: City of St. Anthony and Juvenile Corrections Center.
Park Booths and Displays: Chairman Sherri Jackson, Casandra Hollingsworth and Greater St. Anthony Chamber of Commerce.
Special Thanks To Our Suppliers
Coca-Cola bottling of Idaho Falls, Syrup, from Associated Food Stores, Krusteaz Pancake Mix from Krusteaz, Buttermilk and Butter from Broulim's, Milk from Idaho Dairy mens's Association, Rexburg Coffee from Jill's Place, Plates, Forks and Colosimo's Sausage from Breakfast Committee, Propane from Amerigas, of St. Anthony, Wood shavigs from willmore Lumber.
A Very Special Thanks to one of our new suppliers Basic American Foods for suppling the Hash-Browns.
We're grateful for all the generous donations that make it possible to keep the Fisherman's Breakfast going.
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